HeyCafe
HeyCafe HC-880 LAB Shop Grinder
$1,499
⏱️ Lead Time:
1-2 weeks
()
Financing Available
We sell brand-new commercial specialty coffee equipment, which is bench-tested by the manufacturer and often shipped via pallet. Lead times are generally marked on the product page, but can change from time to time depending on the manufacturer's current lead time. Feel free to contact us via email (caffeine@whiteduck.es) or text 727-477-DUCK (3825) to clarify timing! See delivery and returns.
The perfect assistant for cupping and analyzing coffees in your laboratory with consistent results.
- Large and long lasting hardened steel burrs for reliable grinding
- High-performance motor for the fast grinding of higher volumes
- Stepless and precise grind setting for professional accurate grinding
- Practical powder shaker for easy cleaning and complete grinding
- Simply removable housing for a smart and convenient maintenance
- Multi-purpose powder chute with container holder for a simple and convenient grinding into the bag
- Compact footprint for efficient use of space
- Heavy-duty thick metal sheet body construction provides a maximum of robustness
Specs
- Voltage: 220-240V // 50/60Hz or 110V // 60Hz
- Burr Diameter: 84 mm
- Burr Type: Flat
- Burr Material: Hardened steel
- Grind Speed*: > 450 g/min
- Bean Hopper Capacity: 1.3 kg
- Power: 550 W
- Dimensions (L x W x H): 450 x 180 x 685 mm
- Net Weight: 26.0 kg
- Gross Weight: 28.0 kg
- Color Options: Black, white, silver
* Depends on the grinding goods and the chosen degree of fineness. All measured values under laboratory conditions. Other electric specifications available on request. Subject to change without prior notice.
Authorized Hey Café sales and service in Tampa Bay
White Duck Espresso is authorized and trained on Hey Café equipment. We sell, install, train on, and service Hey Café across Tampa Bay and West Central Florida.
- Local installation support for Tampa, St. Petersburg, Clearwater, Sarasota, Orlando, and nearby markets.
- Water filtration, calibration, programming, staff training, and launch planning.
- Ongoing commercial coffee equipment service and preventative maintenance from our service team.
